Summary
Overview
Work History
Education
Skills
Qualifications
Languages
Timeline
Generic

Fanilo RANDRIAMANALINA

Antananarivo

Summary

I am a perseverant, dynamic, and hard-working person, willing to give my best and my personal touch to the crew and especially for the company. I am a fast learner and want to grow more every day to reach my goal to help the company to reach its goals as well. I enjoy working in a team and I am a friendly person, easy to adapt in any situation

Overview

2
2
years of professional experience

Work History

CULINARY INTERN

GAYLORD OPRYLAND Resort and Covention Center a Marriott Hotel
Nashville
09.2022 - 09.2023
  • Setting up dishes, cooking, respect of the hygiene conditions and the HACCP rules

Station waiter

Vatel MADAGASCAR, Hotel and Tourism Business school
Antananarivo
11.2021 - 05.2022
  • Supervision of second years, Management of the restaurant Vatel Ankorondrano, Conception of events, Serving dishes

Design upstream of the fundraising event for World Skills 2022

Vatel MADAGASCAR, Hotel and Tourism Business
Antananarivo
03.2022
  • Draw the technical sheet.
  • Manage the goods in the bar.
  • Manage the human resources and set up the team.
  • Serve the guests.

Logistic manager

Vatel Restaurant Ankorondrano
Antananarivo
12.2021
  • Management of the tools, furniture and tranportation
  • Commissary: Managing and ordering the products and commodity for the restaurant

Dinning and Beverage service

Le Gourmet Restaurant Le Marais Ankorondrano
Madagascar
09.2021
  • During a private event in honor of Madagascar's national team at the Presidential Palace

Dinning and Beverage service

Le Gourmet Restaurant Le Marais Ankorondrano
Madagascar
03.2021
  • During the 'diner à 6 Mains' event

Extra at Novotel

Novotel Convention & Spa Antananarivo, 5 stars
Antananarivo
12.2019
  • Indoor services for the 100th anniversary of the Bank BNI, Bar servicing
  • drawing cocktails

Education

Bachelor - Hotel and Tourism Business School

VATEL MADAGASCAR
Antananarivo
05.2022

Diplôme D'étude De La Langue Française (DELF) B2 -

Alliance Française D'Antananarivo
Antananarivo, Madagascar
03-2018

Baccalaureate - High school Literary series

ESCA (Ecole Sacrée-coeur Antanimena)
Antananarivo
01.2017

Skills

  • Personal skills

Easy to adapt in any situation

Have ease in team work

Like discover new things

  • Computer skills

Microsoft Word

Excel

PowerPoint

Access

Qualifications

Malagasy, mother tongue, English, C1, French, C1, Easy to adapt in any situation, have ease in teamwork, like to discover., Basketball, Soccer, Volleyball, Swimming, Playing musical instruments.

Languages

Malagasy
First Language
French
Proficient (C2)
C2
English
Advanced (C1)
C1

Timeline

CULINARY INTERN

GAYLORD OPRYLAND Resort and Covention Center a Marriott Hotel
09.2022 - 09.2023

Design upstream of the fundraising event for World Skills 2022

Vatel MADAGASCAR, Hotel and Tourism Business
03.2022

Logistic manager

Vatel Restaurant Ankorondrano
12.2021

Station waiter

Vatel MADAGASCAR, Hotel and Tourism Business school
11.2021 - 05.2022

Dinning and Beverage service

Le Gourmet Restaurant Le Marais Ankorondrano
09.2021

Dinning and Beverage service

Le Gourmet Restaurant Le Marais Ankorondrano
03.2021

Extra at Novotel

Novotel Convention & Spa Antananarivo, 5 stars
12.2019

Bachelor - Hotel and Tourism Business School

VATEL MADAGASCAR

Diplôme D'étude De La Langue Française (DELF) B2 -

Alliance Française D'Antananarivo

Baccalaureate - High school Literary series

ESCA (Ecole Sacrée-coeur Antanimena)
Fanilo RANDRIAMANALINA